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Festivals

Days before the Southern Brewers Festival

Karen and I arrived for the Southern Brewers Festival early on Friday after spending way to many hours at Unclaimed Baggage located in Scottsboro, Alabama. (We now have another digital camera and more.) We decided to ride around town and enjoy the scenery including a ride by the festival area. This year the festival is at the Tennessee River edge.

We ended up at Big River Grille & Brewing eating the Classic Combo which has great. The Classic Combo is made up of Jalapeño Spinach Cheese Dip with Chips, Buffalo Wings, and Chicken Springs Rolls. Karen had the Sweat Magnolia Brown Ale and I had the seasonal Summer Wheat. The brown ale won the 1998 Gold at the Great American Beer Festival. She describe the brown as not too nutty, but balanced with chocolate tones in the finish. The beer’s head was nice, but quickly dissipated. The beer had a medium body and little aromatic. The wheat beer has lightly fruity with a good mouth feel. The beer was rich for a wheat, but it was still very balanced. Its taste was very similar to Pyramid Brewing’s Hefeweizen Beers, which is one of best hefeweizen.

Later for dinner, we headed to Mellow Mushroom for pizza and beer. Karen and I love pizza and Mellow Mushroom is one of the best around. They are also known for having a large beer selection and this location was no exception. We had a nice variety with Spaten Munich, Whittekerke, Falls City, and Monty Python’s Holy Grail Ale.

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